Recipes - Mutton Drum Stick Curry


1kg. Mutton
6 Drumsticks

To Grind

1 Large Onion
1/2 Tsp. Turmeric Powder
12 Red Dry Long Chillies
5 Garlic Flakes
2 Cloves
1 Stick Cinnamon
4 Pepper Corns
3/4 Fresh Scraped Coconut
1/4 Tsp. Methi Seeds
2 Tbsp. Coriander Seeds
1 Tsp. Cumin Seeds
Small Ball Of Tamrind
Salt To Taste

To Fry

2 Onions (Cut Lengthwise)
1 Tbsp. Oil


In a pan dry roast together red chillies, coriander seeds, cumin seeds, methi seeds, pepper corns, cinnamon stick and cloves.  Dry roast together with onion and garlic flakes.  Grind all the ingredients with fresh coconut, turmeric powder and tamarind to a fine paste. Cut the mutton into medium pieces, wash it and pressure cook with salt.  Peel the drumsticks, cut into 3" pieces and boil the drumsticks in water adding a little salt. Add the boiled drumsticks to the already pressure cooked mutton.  Add the ground masala and bring to a boil. Heat oil in a separate pan, fry the sliced onions until golden brown and then pour over the curry.

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Title: Mutton Drum Stick Curry

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