Recipes - Batata Poha


Onion - 1no. (medium)
Potato - 1 no.(medium)
Poha - 100 gms.
Mustard Seeds - 1/2 tsp.
Green Chillies - 1 no.
Curry Leaves - 8 - 10 nos.
Turmeric Powder - 1/3 tsp.
Red Chilli Powder - 1/2 tsp.
Coriander leaves
Oil - 2-3 tsp.
Salt as per taste
Lime as per taste.


1. Cut the potatoes into cubes.

2. Wash Poha in a sieve under running water. Drain and keep aside.

3. Cut onions and green chillies finely.

4. Heat oil in a wok add mustard seeds after it splutters add onions, green chillies and curry leaves.

5. When onions turns pink, add turmeric powder, chilli powder, salt and cut potatoes. Cook till potatoes are tender. Add Poha and mix well and cook for 5 minutes.

6. Sprinkle lime juice and garnish with coriander leaves. Serve hot.

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Comment on this article

  • Zerooo, Mangalore

    Thu, Apr 16 2020

    Nice recipe... Ma'am you can add groundnuts also. There are so many variations in aloo poha recipes. Should try all.

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