Recipes - Thanda Coconut Pani


1 tender coconut

1 tbsp sugar

Dash of lime juice



Open the tender coconut; pour the water in a vessel. Keep it in the fridge. Now scoop out the flesh of the tender coconut and also keep it in the fridge, till It is quite cold.  Put the flesh along with the sugar and lime in the mixer and grind to a fine paste. Then add the coconut water to the mixer and turn for a minute. A refreshing and healthy drink is ready.



When you buy the tender coconut look out for soft fleshy one with at least 1 to 1½  glasses of water. Add sugar according to your taste. The lime gives a tangy flavour to the drink.

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Title: Thanda Coconut Pani

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