Recipes - String Beans Dry Fry (Alsande Sukka)
INGREDIENTS:
1. ½ kg of string beans (alsande )
2. 3 green chillies chopped
3. 1 onion chopped
4. 1 tomato chopped
5. ½ tsp mustard seed
6. 2 tbsp oil
7. 3 cloves of garlic crushed
8. 3 tbsp of grated coconut
9. Few curry leaves
10. Salt to taste.
METHOD:
Wash and cut string beans into small pieces. Boil it with onion, tomato, green chillies and salt to taste. Add grated coconut. Season with oil, mustard seeds, crushed garlic and curry leaves.
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