Recipes - Mango-Pineapple Special


1-2 big mangoes
5 slices of pineapples
2-3 short red chillies
1 cup grated coconut
Salt as per taste.


1 tbsp. coconut oil
1/2 tsp. mustard


Cut fruits into 1" pieces.  Boil mango pieces for 5 minutes with little water. Dry roast the red chillies and grind coaresly with coconut.  Mix the boiled mango with pineapple pieces well and add the ground masala.  Add salt as per taste, mix well.  Heat oil, splutter mustard and pour this seasoning over the fruit mixture.

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Title: Mango-Pineapple Special

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