Recipes - Beaten Rice (Povva) Chuda
- Predita D’Mello
- Mangalore / Abu Dhabi
Ingredients
½ Kg nylon beaten rice (Povva)
¼ Kg powdered sugar
100 gms groundnuts
100 gms channa dal (roasted)
10-15 green chillies
1 bunch coriander leaves (Finely Chopped)
Little curry leaves
Little mustard seeds
2 tbsp. coriander powder
1 tbsp. jeera powder
1tbsp turmeric powder
Little oil
Salt to taste
Method
Heat little oil in a big vessel, add mustard seeds, curry leaves, groundnuts, green chillies, coriander leaves and add the fried channa dal. Fry well, then add the coriander and jeera powders and little salt and fry for few minutes. Remove the pan from fire and add the beaten rice, powdered sugar and mix well.
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