Recipes - Prawn and White Pumkin Curry

INGREDIENTS:

1. ¼ kg Prawns
2. ½ kg white pumpkin
3. 1 sliced onion

For Grinding

1. 15 red chillies
2. 1 tsp cummin
3. 1 tsp mustard
4. 3 tsp corainder seeds
5. ¼ tsp turmeric powder
6. Little tamarind
7. 1 small onion
8. 1 coconut
9. 6 flakes of garlic

For tempering

1. 4 spoons coconut oil
2. 1 onion sliced

METHOD:

Roast each masala seperately on a pan, lastly roast coconut and sliced onion. Grind all masala ingredients to a fine paste. Clean, wash and devein prawns. Remove the rind of the pumpkin and wash. Boil the pumpkin with salt in a little water, add prawns, add ground masala and boil well. Temper with oil and sliced onion.
 

 For VIDEOS - Click Here

Leave a Comment

Title : Prawn and White Pumkin Curry


 
 
 
 

 
You have 2000 characters left.

Disclaimer:

Please write your correct name and email address. Kindly do not post any personal, abusive, defamatory, infringing, obscene, indecent, discriminatory or unlawful or similar comments. Daijiworld.com will not be responsible for any defamatory message posted under this article.

Please note that sending false messages to insult, defame, intimidate, mislead or deceive people or to intentionally cause public disorder is punishable under law. It is obligatory on Daijiworld to provide the IP address and other details of senders of such comments, to the authority concerned upon request.

Hence, sending offensive comments using daijiworld will be purely at your own risk, and in no way will Daijiworld.com be held responsible.


Security Validation

Enter the characters in the image