Recipes - Mutton Curry (M'lorean Style)

Ingredients:

1 kg mutton cut into medium pieces
1 coconut  (Grind and extract thick milk & thin milk adding water)
2 large potatoes (boil & cut into cubes)
3 onions (sliced)
6 tbsp. ghee or oil
3-4 cloves
5-6 cardamoms
2'' cinnamon
1 bay leaf
2 tbsp. ginger garlic paste
Salt as per taste
2 tbsp. chopped coriander leaves

For Masala:
3 tbsp. coriander
2 tsp. cummin
1/2 tsp. mustard
1 tsp. pepper corns
1 tsp. turmeric
3 tbsp. grated fresh coconut
Little nutmeg 
10 -12 kashmiri red dry chillies
Small ball of tamarind
One big onion
4 flakes garlic

Dry roast all the masala ingredients, except tamarind and grind into a smooth paste adding thin coconut milk & tamarind.

Method:
Cut, wash and drain the mutton. Add ginger garlic paste & salt and set aside for 30 to 40 minutes.
 
Heat oil or ghee, add all the whole garam masala's and once they splutter add onions, fry until golden brown, then add marinated mutton and fry for 5 min. Add enough thin coconut milk or water and cook until tender. Addd masala paste & potatoes, bring to a boil. Lastly add thick coconut milk ,cook on low flame for 3 -5 min. Check salt and add if required. Garnish with fresh coriander leaves.

Serve along with sannas, pancakes,dumplings or appam.

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Comment on this article

  • Wilban Dsouza, Mulki/ Sharjah

    Sat, Apr 1 2017

    nice recipe and thanks to Veronica D'Souza...

  • palak bhatti, hindi

    Wed, Mar 15 2017

    wow awesome recipe

  • Julian, U.K.

    Sat, Mar 11 2017

    Wow nice recipe, thanks for sharing it. Came out really well.

  • praveen, manglore

    Sat, Oct 25 2014

    I want manglire nati style mutton curry

  • Vanessa Lobo, USA

    Sun, Oct 12 2014

    Tastiest Managaloren Mutton curry recipe. Whenever I have made this curry according to your recipe people have loved it. Thank you for sharing it!!

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