Recipes - Muttlim

Ingredients:

1 cup rice rava

Half scraped coconut

2 tsps. sugar

Salt to taste

2 cups water

 

Method:

Boil the water in a saucepan, add salt, sugar and scraped coconut and bring to boil. When boiling starts lower the heat and add to it the rice rava.  Mix well until a thick batter is formed. Remove from heat. Take a steaming vessel (thondor), add water and place the steaming tray. When the batter is hot, take a tablespoon of the batter and make a ball and with the thumb make a dent into it. Place these muttlim in the steam pot and steam for about 20 minutes. To check whether it’s done prick a knife and if it comes out clear the muttlim are done.


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Title : Muttlim


 
 
 
 

 
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