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Recipe : Crab Pepper
By Reena Pinto, Bejai, Mangalore / Abu Dhabi

Ingredients:

1 kg. Crabs

4 onions

2 medium sized tomatoes

4 tsps. Pepper powder (or more if you want it a bit spicy)

1 chicken soup cube

2 tbsps. lime juice

 

Method:

Fry onions till light brown, add tomatoes.  Then add soup cube and pepper powder and 2 tsps. of lime juice.  Add crabs and boil till cooked with very little water.  Salt to be added per taste if soup cube is not added.


Comments on this article
Syed Mohiudin, Iruvail/RiyadhWednesday, January 23, 2013
I tried,tasted delicious. Thanks
Comment on this message

Charles D'Mello, PangalaSunday, April 05, 2009
Simple and bachelor's friendly reciepe. Thank you.
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