|
|
|
|
| Recipe -- Kidyo ( Kulkuls ) |
|
| By Blazie Sequeira, Mangalore/Dubai |
|
Ingredients:
½ kg. maida
coconut juice of 1 coconut
2 eggs
Salt to taste
Sugar to taste (optional)
Oil for frying
Method:
Knead maida with coconut juice, salt ,eggs and sugar (optional). Make small balls of this dough and role each ball spreading on a fork or clean comb. Fry in hot oil till golden brown.
|
|
|
|
|
| Comments on this article |
| Maria, M'lore / Doha | Friday, December 14, 2012 |
|
| Dear Blazie,Is Egg is necessary or optional.Plz reply |
|
|
|
| Babita, Sharjah | Wednesday, December 14, 2011 |
|
| Dear Blazie,Please could you let me know if semolina/rawa is added with maida to make the kulkuls crispier? I am confused as some people add it. Coconut milk is added or butter/margerine can also be used is that right? |
|
|
|
| pauline crasta, kinnigoli /abu halifa | Sunday, December 27, 2009 |
|
| THANKS FOR THE GOOD RECIPE. IAM STAYING IN ABU HALIFA @ WORKING AS A STAFF NURSE IN MOH |
|
|
|
|
|
|
|
|
| |
|
|
|
