Ingredients: 1 kg. raw rice ¼ kg. boiled rice Coconut juice of 1 coconut 200 gms. urad dal 50 – 100 gms. roasted rice powder Salt to taste 2 tbsp. til Oil for frying
Method: Soak rice for 2 – 3 hours and then grind with coconut juice. Roast urad dal and powder it. Knead the ground rice with urad dal and roasted rice powder. Add salt and til and mix well. Put in a chakli mould, make chaklis and fry till brown.
Comments on this article
Vanita Lobo, Mangalore / Mumbai
Wednesday, January 08, 2014
You have mentioned 50 - 100 grams roasted rice powder, which rice is it? Boiled or Raw.